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Draft
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Amber Shock
Description
Style: Amber
Collections: Beer, Draft,

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Lorenzo Dabove "Kuaska": Ambershock is the star of Birrificio Italiano. If we compare Tipopils to a catchy tune with a nice refrain, Ambershock is a symphony in three movements. It requires great concentration, but a punctilious beer taster will note the strong caramel aroma that leads to a "fruity" explosion (sour cherry, ripe banana, pineapple, but especially citrus fruits), a deliciously fragrant "ethylic" and a full-bodied taste that blends "sweet" with "bitter almond‚ Ambershock is an amber beer produced by way of infusion, with 7.0% alcohol by volume (17.7 Plato degrees). The wort boiling phase is prolonged in this case to obtain a certain caramelizing of the sugars in the wort.

Water: with a total hardness of approximately 30 French degrees.
Hops: Hallertauer Magnum (1st and 2nd addition) and Hallertauer Perle (3rd addition).
Malt: Pilsener, Munich and caramel malts from Germany and France.
Bottom-fermenting yeast



Tasting Notes

Appearance:
Amber beer with compacy, long lasting brownish head.

Aroma:
Notes of caramel and fruits.

Flavor:
Potpourri of caramel, sweet, and fruity flavors (sour cherry, pineapple, banana, citrus fruits, with a long almond-bitter finish).

Finish:
Medium body with a beautiful resolute aftertaste, spiced mostly with a quite long lasting hop.



Specifications
Alc./Vol.: 7.0 %
Plato: 17.7


Formats
Version: Type: Size: UPC/EAN:
Keg 1 * 5.3 gal.
Keg 1 * 7.9 gal.
Keg 1 * 13.2 gal.
Wooden Cask Wooden Cask 30l New 1 * 7.9 gal.
Picture: Amber Shock tapsticker
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