Nut - the Irish Jinn

Style: Italian Amber in oak barrels
Birrificio Black Barrel, Torino, Italy

An amber with a solid alcohol content, 6.5%, that unites enthusiasm, decision and initiative! The wood aging grants the caramel malts, used in the mash, a unique edge. Aromas of tropical fruit and melon, while on the it’s delicate and velvet body finish in a finale both sour and bitter. Dry-hopped with flower hops during wood aging (about 6-8 months).

Nut - the Irish Jinn
Alc./Vol.: 7.0


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