5.3% alc./vol.
In Mesoamerican mythology Nahuales are masters of transformation. Transforming themselves into powerful animals or, in this case, into a head spinning beverage.
Cerveceria La Bru purchases three different types of corn {yellow, red and blue} at local markets in Oaxaca. They are proud to pay even more than market price to support the small family owned local farmers.
In addition, they use “pitiona flower” {Lemon balm} which adds notes of lemon and mint. It grows around Oaxaca and is used in many different Mexican recipes such as soups, Mexican antojitos and others.
Malts: Pale malt & Caramalt
IBU: 19 | EBC: 11
