Style: Espresso Stout
Kiuchi Shuzo 1823 Ltd, Ibaraki-ken Naka-gun, Japan
From Japan's most prestigious brewery, the very unusual character of Hitachino Nest Espresso Stout stems from the fact that Kiuchi Brewery is using the recipe of a Russian Imperial Stout as base and cold matured with ground coffee beans with Saphir and Northern Brewer hops.
Hitachino Nest Espresso Stout
Alc./Vol.: 7.5
EBC: 280
IBU: 45