PEASANT STYLE ABRUZZO PALE ALE brewed with sun-dried sweet and bitter orange peel from Calabria, Abruzzo’s Southern neighbor.
Brewed in Italy, and cold shipped by tank container and canned/kegged fresh in Oxford, Connecticut.
Very elegant, perfectly reflects the beauty of the Abruzzo region and stands up well to Italy’s heartier dishes like meat spiedini, game, pasta with ragu sauces, baked fish with olives and tomatoes.
Awà
Alc./Vol.: 5.6
