CHINAMPA - Cacao-Rosemary Seltzer
Made with cacao husks from Chiapas and rosemary from our brewery in CDMX. Intense cacao aroma with herbal and mediterranean spicy hints. Flavor is slightly tart with an herbal astringency that is followed by a soothing cacao aftertaste. Interesting with gin for a twist to the typical gin and tonic.
Fermented, no alcohol
ingredients: rain water, cane honey, cacao, rosemary & yeast
CHINAMPA - Passionfruit Seltzer
Made with passionfruit from Veracruz. Strong tropical passionfruit aroma and flavor. Great for adding a tropical punch to cocktails.
Fermented, no alcohol
ingredients: rain water, cane honey, passion fruit & yeast
CHINAMPA - Ginger Seltzer
Made with ginger from Veracruz. It is fresh, energizing and digestive.
Its aroma has citrus and herbal notes. Its flavors are spicy and earthy with citrus hints. Great for making Moscow Mule like cocktails.
Fermented, no alcohol
agroecological ingredients: rain water, cane honey, green tea, ginger & yeast
