Teo’s All’Italiana interpretation of the classic English IPA.
Distinct citrusy notes of tangerine are complemented by notes of melon and mango. With a dry and harmonious finish.
The yeast strain: selected and grown at our brewery in Piozzo Italy. It gives an unequivocally Baladin character.
Water: From the Maritime Alps + Dolomites
Barley malt from our fields in Basilicata and Apulia .
Hops from our fields in Piozzo and Busca (Piedmont).
Alcohol: 5,5%
Degree Plato: 12
Color (EBC): 23-25
Degree of Bitterness (IBU): 31-33 Service Temperature : 8-10 °C
Pairings: Try it with grilled meat, burgers and delicious street food in general
