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La Dragonne
Style: Hot Winter Specialty
Collections: Beer,

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After primary fermentation honey, cinnamon, anise, orange peel, cloves, cardamone, coriander and juniper are added to the maturation tank. The beer is then heated to 167 F to get all spices consummated in the liquid.

La Dragonne does not have any carbonation and is to be enjoyed only hot to enjoy the intensity and balance of all flavors & aromas.

Serving Instructions:

1. Open the bottle of La Dragonne

2. Heat a bain-marie (Water bath) up to 140 degrees F

3. Place the open La Dragonne in the water bath

4. Carefully pour the hot La Dragonne.

5. Caution: Make sure that the beer has slightly cooled before consuming.

Tasting Notes

Very dark in color with no head or carbonation.

Spicy with cinnamon, cloves, and notes of gingerbread.

Warming with a slight vinous note and a lasting flavor of cinnamon and cloves.

Very smooth and dry in the finish.

Alc./Vol.: 9.0 %

Version: Type: Size: UPC/EAN:
Case 6 * 25.4 oz. Bottle(s) 0 62067 02956 1
Picture: La Dragonne 25.4oz bottle label.
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