La Douze

Style: Swiss Specialty Brew
Brasserie Des Franches Montagnes (BFM), Saignelégier, Switzerland

12th year Anniversary Brew

Malts used: Pale Malt , Pilsner malt
Hops used: Cascade, Amarillo, Saphir

Special spice: Fleur de sel de Guerande/Bretagne, France

Alc/vol: 6.5

Food Pairing: Chicken in green curry , oysters

La Douze
Alc./Vol.: 6.5


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