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B. United International Inc. >
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Domaine Christian Drouin |
Publisher:
Wine Enthusiast
Date Published:
07/07/2014
Description / Excerpt:
Credits:
Mike Dawson, Alexander Peartree
URL:
http://www.winemag.com/July-2014/Making-Sense-of-Cider/
Publisher:
New York Times
Date Published:
11/15/2010
Description / Excerpt:
"YOU might say I’ve developed a good case of cider-for-brains. That can happen this time of year, when the scent of a roaring fire and the sound of leaves crunching underfoot prompts a Pavlovian desire for all manifestations of the apple.
"Perhaps I’m overplaying the seasonal card here. The truth is, cider is a wonderful, overlooked beverage pretty much year round. The apple harvest is an autumn phenomenon, but cider — hard cider, as apple juice fermented into an alcoholic beverage is often called in the United States — is available any season. A piercingly pure, dry cider can be a beautifully refreshing summer treat..."
Credits:
Eric Asimov
URL:
http://www.nytimes.com/2010/11/17/dining/17pour.html?_r=1
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| Picture: Domaine apples |
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